Journal of Clinical Nutrition & Dietetics

Research Article: J Clin Nutr Die (189)

Effects of the Avocado Oil Supplementation on Oxidative and Insulin Resistance Parameters in a Double-Blind and Randomized Clinical Trial in Metabolic Syndrome Patients

Author(s): Erika Lawall Lopes Ramos, Ana Carolina Fernandes Azevedo, Marina Guedes Fraga Lopes, Mario Flávio Cardoso de Lima, Laura de Roch Casagrande, Paulo Cesar Lock Silveira, Ana Paula Boroni Moreira and Claudio Teodoro de Souza

DOI: 10.36648/2472-1921.9.7.189

Abstract | Full-Text | PDF

Commentary: J Clin Nutr Die (056)

Navigating the Obesity Epidemic: A Holistic Approach to Health and Well-being

Author(s): Fabio Ravaglia

DOI: 10.36648/2472-1921.9.7.56

Full-Text | PDF

Commentary: J Clin Nutr Die (057)

Nourishing Hope: The Complex Landscape of Parenteral Nutrition

Author(s): Samahir Mohamed

DOI: 10.36648/2472-1921.9.7.57

Full-Text | PDF

Commentary: J Clin Nutr Die (058)

Processed Food: Navigating the Balance between Convenience and Health

Author(s): Stacy Loeb

DOI: 10.36648/2472-1921.9.7.58

Full-Text | PDF

Opinion Article: J Clin Nutr Die (059)

Unmasking the Complex Reality of Eating Disorders: Beyond the Surface

Author(s): Evgenia Lazari

DOI: 10.36648/2472-1921.9.7.59

Full-Text | PDF

Opinion Article: J Clin Nutr Die (060)

Diet: A Personal and Global Odyssey of Health and Harmony

Author(s): Esther Kim

DOI: 10.36648/2472-1921.9.7.60

Full-Text | PDF

Opinion Article: J Clin Nutr Die (061)

Clinical Nutrition: An Integrative Approach that Harmonizes Medical with Nutritional Science

Author(s): Alberto Clique

DOI: 10.36648/2472-1921.9.7.61

Full-Text | PDF

Perspective Article: J Clin Nutr Die (062)

Persistent Disparities between Affluent and Marginalized Populations in Malnutrition

Author(s): Lilach Soreq

DOI: 10.36648/2472-1921.9.7.62

Full-Text | PDF

Perspective Article: J Clin Nutr Die (063)

Insufficient and Excessive Intake of Nutrients in Nutritional Disorders

Author(s): Michel Ferreira Machado

DOI: 10.36648/2472-1921.9.7.63

Full-Text | PDF

Perspective Article: J Clin Nutr Die (064)

Various Methods of Providing Nutrition and Sustenance to Individuals who are Unable to Consume Food Orally

Author(s): Henrique Cotchi Simbo Muela

DOI: 10.36648/2472-1921.9.7.64

Full-Text | PDF